If you're spending money on a gift, do you want to chance getting them a nice knife that just isn't their cup of tea? A dull, lifeless kitchen knife can transform the art of cooking into a dangerous exercise in utter frustration and tedium. Updated September 29th, 2019 . Each individual knife is weighed and made with precise materials. I just feel compelled to tell you that yours is the most ridiculously informative site of this nature I … Henckels International 31161-201 CLASSIC Chef's Knife, 8 Inch, Black All Global knives are still manufactured in their original factory in Japan, where their quality is held under tight scrutiny. Dalstrong Chef Knife. I've never heard this before. Any recommendations? Needless to say, they have caused quite a stir. Written by Reddit Suggestions Knives are probably one of the most often used and overlooked pieces of cutlery you can find in a kitchen. Knives are very personal so what's best for one person may not do at all for another. The Pro may not be as great as many of the knives on this list, but it certainly beats a standard kitchen knife, and at a price point that is less than $50, it is hard to complain much. Since 1955, Japan-based Tojiro knives have followed their motto religiously: “More than just sharpness.” Though they do offer a sharp blade, they have spent the past 70 years on making sure that knives they produce are easy to handle, even for beginners, and that they are built to be your cooking companions. However, there are hundreds, if not thousands, of different knives to choose from, so picking can be a daunting task. A word of caution. It just melts through an onion. Subreddits like r/knives and r/chefknives are great communities to get further help with your knife shopping, as well as give you more specific advice in helping you find a chef knife that will specifically meet your skill sets and needs. http://www.chefknivestogo.com/riar24gy.html, http://www.cookingforengineers.com/article/129/Chefs-Knives-Rated. The Chefs or Cooks knife is another versatile knife. In my family, whenever we give something sharp (kitchen implements, snips, saws, whatever) we tape a penny to the box or package and make them "give" it back to us to negate the bad luck. I've been using a Global Chef's knife for over 10 years, could not live without it! More expensive knives generally require more intense care. Lots of people rave about them. That isn't a problem as long as you dont throw them around your sink. The bottom of the 8-inch Chef's Knife's blade seems proportionally wider than other Japanese knives with a thinner bolster (the part of the knife where the … Seriously, sometimes what kind of knife you get is going to come down to which knife you are best able to handle. The Kramer Chef knife is also much harder than typical stainless steel, letting it handle more difficult cutting jobs with the risk of breaking. These are highly pratical workhorse knives that offer great steel for the buck. I would also chime in with my recco, which would be a 240mm Richmond Artifex Gyuto style chef knife that is made from AEBL Swedish surgical steel and is probably the most balanced, nimble, lightweight, thin, and super easy to sharpen knife i have owned. However, many a knife expert will swear by the quality that is afforded by straight carbon steel, and this chef knife has a reputation for a great blade. Post anything related to cooking here, within reason. The blade also sports dimples along the edges of the blade, making it an ideal tool for precision mincing. Stay Sharp! Originating from their expertise in forging samurai swords, that tradition and skill has translated to making some of the most world-renowned knives available today, and Global Knives is no exception. Seriously, if your secret santa is really in to knives they are going to know what they want best. The 8 inch chef's is my bread and butter. I loved it. Global G-48 – Santoku Hollow Ground Knife. Another knife from Wustof makes the list! An all-purpose chef’s knife, the Tojiro DP Gyutou knife features a full tang 3-ply construction that ensconces a core of VG-10 super steel with a … As you well know (or are just about finding out) Global is a Japanese manufacturer widely praised for its top-of-the-line cutlery and high-tech designs. The limit is $100. Or, i would say Fujiwara or Richmond Artifex. The 8 in Shun Classic might be calling your name. The Chefs Knife. J.A. These are the best chef knives for people with smaller hands. This knife is fantastically sharp, but there is a trade-off for this. You can’t rock it back and forth on a cutting board, but the shape actually gives you more control over the blade. Written by Reddit Suggestions. Generally, the trade-off of a blade is either very sharp but brittle, or very durable but prone to dull. Posts and comments should be limited to the care, use, or purchase of chef knives, kitchen knives, or any hand held bladed kitchen instrument. Pro Chef Knife 8 Inch, Japanese AUS-10V Super Stainless Steel Kitchen Knife with Hammer Finish, Chefs Knife with a triple-riveted Ergonomic Handle, Professional Durable Cooking Knife with Gift Box. They offer the same kind of warranty Vitorinox, which makes it a bit easier to take the financial plunge. 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